Look: a little thing I drew some years ago when I was drawing a lot of Mark Ryden weirdies.An orchid we had died some time ago. We put the root ball in the compost after it seemed totally hopeless and after the stems turned all crispy and snapped off. Well, the thing started growing. It's got two creepy long albino stems now that are coming out of the dirt. I didn't even know orchids liked dirt.
Author Katha Pollitt recommends some top poetry books; in her list, she includes three collected works. Isn't this a little like putting a Greatest Hits album in your top ten? I don't know. You tell me.
And tonight, I made a pie: bananas, very overripe apricots, and cherries. I adapted the recipe from Sara Kate's Apricot Breakfast Pie concoction over at The Kitchn, but I can't find the recipe now. If you like to cook, it's worth it to sign up for her e-mail. The crust I used was made with olive oil instead of butter; I'm trying to eat well and this was just too interesting not to try. You'll be happy to know that the result was awesomely crumbly and very much non-olive-flavored. It was just as healthy as pie can get and not a drop healthier -- still, I only had a doorstopper-sized slice.
Thanks S. for sending along the link to this project: Matthea Harvey reads along to Philip Glass's "String Quartet No. 5", played by the MirĂ³ Quartet. Audio here; text and images here. I put this on when I cleaned off the floury counter today.